ORIGEN
185€
Prices in Euro, including Tax
Please inform us of any allergy or special dietary requirements that we should be made aware of, when preparing your menu.
A JOURNEY FROM THE ATLANTIC TO THE MEDITERRANEAN
Kaluga caviar
Salmorejo
The olive tree
Cod and teardrop pea Dal
Es Fum Hamachi
Shojin Ryori Ravioli
Red prawn creamy rice
Sea bass, fennel, capers and lemon
Suckling lamb, Katakuriko gnocchi and balsamic sauce
Aguaymanto
Double-fermented cocoa, ghee and tamarind
Petit Fours
WINE PAIRING
120€
The wine pairing may be subject to modification on depending the availability.
Bodegas Valdesil, Sobre Lias, Godello
Borja Perez, El Artifice, Listan Negro
Es Fangar, 2012, Merlot, Callet, Mantonegro, Syrah
Edetaria, Selecció, Garnacha blanca
Can Axartell, Terrum, Callet
Bodegas Ondarre, La Escaleruela, Mazuelo
Mortitx, Dolc de Gel, Riesling, Moscatel
VEGETAL
165€
Prices in Euro, including Tax
Please inform us of any allergy or special dietary requirements that we should be made aware of, when preparing your menu.
FUSION OF ROOTS, LEAVES AND FRUITS
Gyoza
Salmorejo
The olive tree
Teardrop pea Dal
Sunomono
Shojin Ryori Ravioli
Katakuriko gnocchi
Creamy Bordall Cheese Rice
Aguaymanto
Double-fermented cocoa, Ghee and tamarind
Petit Fours
WINE PAIRING
120€
The wine pairing may be subject to modification depending on the availability
Bodegas Valdesil, Sobre Lias, Godello
Borja Perez, El Artifice, Listan Negro
Es Fangar, 2012, Merlot, Callet, Mantonegro, Syrah
Edetaria, Selecció, Garnacha blanca
Can Axartell, Terrum, Callet
Bodegas Ondarre, La Escaleruela, Mazuelo
Mortitx, Dolc de Gel, Riesling, Moscatel