ORIGEN
Please inform us of any allergy or special dietary requirements that we should be made aware of, when preparing your menu.
Prices in Euro, including Tax
FROM THE ATLANTIC TO THE MEDITERRANEAN
Brioche
Cod fritters 2024
Hamachi, ají amarillo pepper and almond
Pea Toffee, Maxorata cheese and barnacles
Bluefin tuna loin, avocado and mango vinegrette
Creamy red prawn rice
Roasted seabass, stone soup and mojo rojo
Suckling lamb chops, tender asparagus and balsamic juice
Kumquat Spritz
Palm honey, ginger and coffee
Petit Fours Selection
WINE PAIRING
The wine pairing may be subject to modification on depending the availability.
El Grifo, Malvasía volcánica
Exceptional Harvest, Ximenez- Spinola
Pazo Rubianes, Albariño
Miguel Gelabert Roure, Chardonnay
Edetaria selecció, Garnacha blanca y macabeu
Numanthia, Tinta de toro
Sauternes Liot, Semillón y Sauvignon Blanc
VEGETAL
Please inform us of any allergy or special dietary requirements that we should be made aware of, when preparing your menu.
Prices in Euro, including Tax
A VEGETARIAN EXPERIENCE
Daikon Kimchi
Tempura shiso with tentsuyu sauce
The Olive
Aji amarillo pepper, almond and acid apple
Pea Toffee, Maxorata cheese and cauliflower
Candy tomatoes, avocado and mango vinaigrette
Aubergine ravioli, celery consommé and vegetable
Ohitashi-style Asparagus
Shiitake mushroom creamy rice
Kumquat Spritz
Palm honey, ginger and coffee
Petit Fours Selection
WINE PAIRING
The wine pairing may be subject to modification depending on the availability
El Grifo, Malvasía volcánica
Exceptional Harvest, Ximenez- Spinola
Pazo Rubianes, Albariño
Quibia, Callet, Prensal y Giró ros
Edetaria selecció, Garnacha blanca y macabeu
Bassus, Pinot noir
Sauternes Liot, Semillón y Sauvignon Blanc